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"Mallu Masala" refers to the aromatic, pungent spice blends—often featuring black pepper, cardamom, and cinnamon—that define traditional Kerala cuisine [1]. Authentic preparations frequently involve dry-roasting whole spices and tempering with curry leaves in coconut oil for a signature, vibrant flavor profile [1].

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This article looks at the friction, the fusion, and the future of Kerala entertainment and Bollywood cinema. "Mallu Masala" refers to the aromatic, pungent spice